Availability: In Stock. MIYABI 9.5" Birchwood Carving/Sujihiki Knife - 5000MCD-B MIYABI 9" Birchwood Bread Knife with Scalloped Edge - 5000MCD MIYABI 7" Birchwood Santoku Knife - 5000MCD-B MIYABI 6" Birchwood Chefs/Gyutoh Knife - 5000MCD-B MIYABI 9.5" Birchwood Chefs / Gyutoh Knife - 5000MCD-B Blade length 9.5” / 24cm 9" / 23 cm 7" / 18 cm 6" / 15 cm 9.5" / 24 cm Usage However, it’s still probably the best knife you can get for the money. The blade has a Damascus shell with a premium SG2 core, ice hardened to a perfect 63 HRC. Miyabi do have a cheaper knife that comes at about that price – Miyabi Fusion 8 Chef’s Knife – but it is in their cheaper range, and that does make a difference. It is hand made in Seki, Japan, and has perfect fit-and-finish. Available in a variety of blade sizes to meet your needs. Made in Japan. Hand wash only. Chop, slice, dice and mince with precision with this Miyabi 8 chef's knife from Zwilling J.A. This knife can be used for slicing, mincing, dicing, and chopping. Shop Miyabi Birchwood 8 Chef's Knife online at Macys.com. Qty: More Chef's Knives: Dexter Connoisseur 8 in. Meets the exacting requirements of exceptional sharpness, stability and cutting edge retention. Made in Japan. Shop now! Both blade and handle are crafted from the most precious materials, which shape their striking appearance. This Miyabi Black 8" Chef is a knife that changes how knife should be used on a daily basis. Catalog, website and select stores. Miyabi Black 5000MCD67 8-inch Chef's Knife is rated 5.0 out of 5 by 51. Top-of-the-line MIYABI Birchwood is a work of culinary art. The Miyabi Birchwood 8 in. Henckels. CRYODUR ice-hardened 66 HRC hardness Symmetrically honed blade The chef’s knife is the kitchen workhorse, letting you chop, dice, mince, and slice meat and vegetables in large quantities. (200mm) Chef Knife is the most essential of all knives used in the kitchen. Hand wash. Sharpen with Miyabi sharpening stones. Order by 12/14 for free delivery by 12/24 on orders over $19! The blades on each Miyabi Birchwood knife are Cryodur ice-hardened for enhanced hardness, flexibility and are corrosion resistant. The potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. Each blade is hand-honed using a traditional three-step honbazuke process. The Miyabi Birchwood 8" Chef's Knife is a premium chef's knife that has made a name for itself in the kitchen knife world. MIYABI 5000MCD 67. 132 layers surrounding an MC66 powder steel core. The blade undergoes a three-step hardening process to ensure toughness and corrosion-resistance, giving you years of fast and sure cutting that take the grunt work out of prep work. The Miyabi Birchwood Knives feature 50 layers clad on each side of an SG2 powdered steel core, creating a beautiful Damascus pattern. Hi – I know what you mean – it is an investment. 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